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Posts published in “Reviews”

Hunting Gumbo in the French Quarter

New Orleans is home to a rich and varied culinary scene, which is by no means limited to such iconic staples as beignets, gumbo, crawfish etouffee and jambalaya. There's way more to eat than what Zatarain's offers. However, after a Saturday spent wandering the city, I was looking for some legit gumbo.

The Longest Pint

This is Part 1 of a series on how to grow and brew your own beer. Over the year, I'm growing my own hops, building my own brew setup, making my own recipe, brewing a batch, fermenting it and then bottling it.

Jester King Brewery – An Experience

Down in the hill country, west of Austin, there’s a brewery, on a ranch, nestled amongst the oak trees. Situated atop a natural aquifer--with, apparently, the right amount of salts to get a perfect, slightly tart, slightly hoppy, slightly malty profile--Jester King makes beers.

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